from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
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Discover Cevecería Alamillo’s menu in Sevilla: traditional Spanish tapas, hearty stews like beef cheek and callos, cold draft beers, and warm, attentive service in a cozy bar setting.
Cevecería Alamillo in Sevilla offers a warm, authentic Spanish bar experience where tapas and traditional dishes shine. Nestled on Av. Juventudes Musicales, this cozy spot is praised for its friendly, attentive staff and welcoming atmosphere. The menu highlights include tender carrilleras (beef cheeks) cooked to perfection—rich, flavorful, and reasonably priced. Their famed callos (tripe stew) is considered one of the best in the city, showcasing classic Andalusian flavors. Tapas come alongside well-poured, ice-cold beers at unbeatable prices, making it a go-to place for both locals and visitors. While some dishes may occasionally arrive less hot, staff promptly remedy with attentive service. Overall, Cevecería Alamillo balances hearty, traditional stews with a lively, down-to-earth vibe, making it ideal for those seeking genuine Sevillian cuisine with a welcoming touch.
A few dishes from the current card — tap any shot to view larger.
Petit bar ou vous pouvez trouver des tapas et manger une joue de bœuf à un prix raisonnable. Le personnel est très accueillant et à votre écoute.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.